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Hi group.  My daughter is going on a two day backpacking/camping trip
with school.  In searching the archives for food ideas for her, I came
up with a number of recipes which involve mixing dry ingredients in a
ziplock style plastic bag, then putting them in a pot of boiling water
to cook.
 
Does this actually work?  How is it that the bag doesn't melt?  Do you
need a particular brand or special type of bag to ensure that this will
work?  I would like to hear back from people who have actually used this
method successfully..
 
Many thanks, Lynn
 
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