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From:
Lisa McKinney <[log in to unmask]>
Date:
Thu, 28 Dec 1995 20:37:22 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

>What is in Egg Nog that has gluten?  Thought it was milk, egg, and
>sometimes vanilla?

I suppose there are different recipes for egg nog as with almost
everything else.  I am very cautious about everything I eat and
would check out the egg nog before consuming it, just like all other
foods I take in.  I suspect it's the homemade egg nogs that contain
the alcohol.  Be sure you check for any alcohol derivative in the
vanilla.

>Also -- my CD daughter called a company about their carmel popcorn.
>They>told her that popcorn "naturally contains gluten".  She has
>been eating>popcorn for years with no apparent problem.  Can anyone
>shed light on this>one??

Regarding corn containing gluten, it is my layperson understanding
that it does contain a naturally occurring gluten, but it is my
understanding and belief (upon instruction from a dietitian) that
corn gluten is okay for celiacs. It's the gluten in wheat, rye,
oats, barley and possibly some other miscellaneous grains that
are harmful to celiacs. Plain corn/popcorn itself should be okay.
It's the things that are added to it you have to watch out for.

Best wishes,
Lisa, <[log in to unmask]> Iowa

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