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Bev Messner <[log in to unmask]>
Wed, 16 Nov 2005 07:23:36 -0500
text/plain (13 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

To make rolling out GF pie crust simple, just use those circular vinyl
zip up bags.   Flour them, throw in the dough, zip up the bag, and roll
out a perfect circle.  It completely unzips, and you set your pie pan
over it and flip.    Get them at kitchen specialty stores.  Makes doing
GF pie crusts a snap.

Bev
Ohio

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