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Cups is a new cupcake restaurant in La Jolla, CA that offers amazing gluten free, vegan, dairy free and low glycemic cupcakes. Even though the cupcakes are not cheap (like $4 a pc) the restaurant only uses organic ingredients. My favorite, by far, is the limone ricotta gluten free cupcake which literally melts in your mouth; however, the Chocotorte is pretty tasty as well. It's my understanding that Cups only make the gluten free limone ricotta on Sunday's but, trust me, it's worth the wait. The website is cupslj.com and lists the "daily offering" - including gf options. I am not affiliated with the company (other than LOVING the cupcakes!).
Best,
Andrea
Carlsbad, CA

*Please provide references to back up claims of a product being GF or not GF*
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