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From:
"J.E. Cornell" <[log in to unmask]>
Date:
Thu, 7 Mar 1996 15:03:46 EST
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<<Disclaimer: Verify this information before applying it to your situation.>>
 
Warning to french fry fans:
 
The Food Allergy Network's latest bulletin advises that Burger King is currently
testing a new french fry in several markets (U.S.?)  which includes wheat
protein (gluten) and whey.  For further information, call Burger King @
305-378-3535, Monday through Friday, 8:30 - 5:00 (Eastern Standard Time).
 
John Cornell
[log in to unmask]
Rockville, MD

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