-----Original Message-----
From: Esben Grønborg Brun <[log in to unmask]>

Raw rhubarbs might be  not-so-healthy,  but I wont give them up.  Anyway I
only eat a little - mostly for sensation of the SOUR taste.   BTW  the teeth
feels funny afterwards - rough,  eched by the acid?

Hmmm.  Don't know, but I think I'll stay on the safe side.  Well, maybe just
one strawberry/rhubarb pie this spring (with walnut crust, of course).
K.