Anyone know if it's safe to eat the 75% grassfed beef raw?  Has 
anybody actually done it?


[log in to unmask] wrote:

> In short, yes.  The easiest way to do this is to buy foods that already
> have appropriate protein to fat ratios.  75% lean grassfed beef is
> perfect, as is pemmican.  You can find them at www.grasslandbeef.com