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Subject:
From:
Angela Alvarez <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Thu, 11 Jun 1998 10:11:26 +0100
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At 12:54 PM 6/10/98 -0700, Kathryn M Przywara wrote:
I think we may try some tuna in oil to make
>tuna salad.  I just need to find an appropriate salad dressing to mix it
>with since I still do want to avoid the eggs.  I know there are some
>vegan ones but haven't looked at them for corn content.

Why not try the typical mediterranean vinagrette: olive oil, vinegar, salt
and pepper to taste. That's how we dress all our saladads here.

Angela

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