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Subject:
Re: No-MILK: Fat
From:
"R.L. Bynum" <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Sat, 17 May 1997 12:28:55 -0230
Content-Type:
text/plain
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----------
> From: Tammy Glaser <[log in to unmask]>
> To: [log in to unmask]
> Subject: Re: No-MILK:  Fat
> Date: Saturday, May 17, 1997 9:25 AM
>
>  Not all fats are created equal.  Like several members of this list, we
avoid >  transfatty acids COMPLETELY.
>

I don't know much about this subject and I'm curious. Which oils and fats
contain transfatty acids? And why would someone avoid them--is it in
connection with a casein/gluten free diet, or for other health reasons?
Thanks!
Jean

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