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Date: | Sun, 6 Jul 2003 13:31:48 -0400 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Hello, Everyone,
I've been a biopsy identified celiac for twelve years now, but am still learning about various products. This site's postings have been very helpful to me and I've enjoyed reading all of them.
I know Minute Maid lemonade is gluten free, but for the first time yesterday I tried HI -C in a restaurant (Newicks). I ate the meal I've usually eaten; the only difference was the lemonade. My stomach didn't respond well and I had a small "accident". Has anyone else had trouble with this product? From now on, I'll stick with Minute Maid.
Also, the last time I had diarrhea, it was after consuming a bowl of Kellogg's Corn Pops with Lactain Calcium Fortified 1% lowfat milk. I don't think it was the milk, as it's supposedly lactose free, so I guess it was the corn pops, though I haven't been bothered by them before. Any comments?
One last question. I've been reading e-mails in which people refer to searching "the archives". What are there, where are they, and how do I access them? I've been writing notes on postings and it's time consuming.
Many thanks,
Kathie-Ann Day [log in to unmask]
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