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Date:
Mon, 21 Aug 2000 10:11:27 -0500
Subject:
maltodextrin
From:
REBECCA RICHARDSON <[log in to unmask]>
Parts/Attachments:
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<<Disclaimer: Verify this information before applying it to your situation.>>

I note that on the "Safe Food" list at celiac.com there is information
indicating that maltodextrin should be safe for celiacs in the US.  Also
"dextrose."  But "dextrin" is not on the safe list.  A trap for the
unwary, no doubt.

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