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Date: Mon, 19 Apr 2010 20:03:17 +0000
Reply-To: Michelle Vychodil <[log in to unmask]>
Subject: Maltodextrin
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Sender: Celiac/Coeliac Wheat/Gluten-Free List <[log in to unmask]>
From: Michelle Vychodil <[log in to unmask]>
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<<Disclaimer: Verify this information before applying it to your situation.>>

I didn't know to check for Maltodextrin on the ingredient list. Is there a comprehensive list of ingredients to eliminate, especially the technical terms? And is it safe to trust the manufacture's statement that the product is GF?

Thank you, Michelle  (Portland, OR)


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