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Posting for a member:
 
A number of years ago a member in our San Diego Group was sent a can of
Biobin from her sister in Germany.  It is labeled GF and she belives it is a
thickener or stabalizer of some sort.  She believes it helps keep GF bread
from drying out and crumbling.  She does not know of a source of Biobin for
San Diego or the US.  She would like to purchase more in order to experiment
with it using a bread machine.  The address from the 5-10 year old can reads:
 
Tartex GmbH 8 Munchen 80
Bundesrepublik, Deutschland
 
the exclusive marketing rights are given to
Dyna S.A. Fribourg/Schweiz
 
Any ideas??
Judee DeJaco
Chairman - CSA San Diego Chapter