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Ginny Mingolla <[log in to unmask]>
Fri, 18 Feb 2000 13:42:19 -0500
text/plain (16 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

I posted a question last week on what milk substitutes were used to make
pudding.  Below are the replies.  I am going to try Dairifree.
Thanks to all who replied.

Goat's milk (1)
Vance's Dairifree (2 for - 1 against)
Harmony Farms Rice Beverage (1)
Trader Joe's Soy Drink (1)
Pacific Rice or Soy milk (1)
Homemade nut milk (1)

Ginny
East Brunswick, NJ

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