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Subject:
From:
"Thorn, Michael" <[log in to unmask]>
Reply To:
Thorn, Michael
Date:
Fri, 30 Aug 2002 09:39:26 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi all--

I've been in touch with the hotel where the two day workshop will be. It
seems that everything on their continental breakfast is off limits due to
gluten content. They asked me for to tell them what they could have...HELP!
What can I suggest they serve.

Thank you!

Michael Thorn
Long Island/NY

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