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From:
Ann Sokolowski <[log in to unmask]>
Reply To:
Ann Sokolowski <[log in to unmask]>
Date:
Fri, 30 Aug 2002 08:22:29 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

www.pastrywiz.com/dailyrecipes/recipes has a gf recipe for rice
spoonbread with cornmeal.  I suspect you could also use almond flour.
You'll get a list of recipes...scroll down to today's recipes, scroll
down again to yesterday's recipes ..and there it is!!!
This is an excellent recipe source...many ore gf or can be made gf
note...the recipe calls for just rice...looking at the recipe, I suspect
it should have said "cooked rice"...doesn't appear to be enough liquid
to cook raw rice...

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