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Wed, 4 Jul 2012 11:09:49 -0700 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Traveling out of San Francisco airport a couple of days ago
we were looking for something to eat. Expecting at best
a marginal experience given that we were in an airport,
we sat down at the 'Lark Creek Grill'. Not only did they have
fresh, wild, Copper River salmon - an unexpected find for an
airport restaurant, they also had gluten free bread and would
make any item on the menu GF if asked.
So next time you are traveling through San Francisco airport
and have 45 minutes for a great GF meal, go to the 'Lark Creek
Grill'. It is located in Terminal 2, inside the security area just
before you get to gates 50-55.
Dimitrios
See the world in proper perspective: www.petersmap.com
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