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fyi-

INGREDIENTS from sorghum, a fitting alternative to wheat?
Food Production - Europe
... of consumers are showing an intolerance to the protein and in the US
alone an estimated 1 to 2 million people are diagnosed with celiac disease,
also known as ...
<http://www.foodproductiondaily.com/news/news-NG.asp?id=52956>

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Michael Thorn

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