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"Mary W. Ferland" <[log in to unmask]> wrote:

 >3. Hey, but there are a whole bunch of folks in the world that think that
 >wheat starch is OK. It is even sanctioned in Europe by Codex.

Not exactly. They only sanction specially washed wheat starch. It is
relatively expensive. It is only used in products targeted at the celiac
community. They do not sanction any other wheat starch. This special wheat
starch is unavailable in the US, so American products with wheat starch are
not sanctioned by anyone in the world.

Don.

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