<<Disclaimer: Verify this information before applying it to your situation.>>
SEPTEMBER SUPPORT MEETING
Saturday, September 9th
2:00 p.m. to 4:00 p.m.
Featuring Dr. Douglas Mitchell
Gastroenterologist
Centennial Medical Center
2300 Patterson Street, Nashville
3rd Floor Tower Training Room
DIRECTIONS
From 40, take Church St. exit West. Follow Elliston Place to 23rd Ave., turn
right, go approx. two blocks. Under black walkway, turn left into parking
garage. Take elevator to 3rd floor.
From 440, take West End to Elliston Place. Turn left on 23rd Ave., go
approx. two blocks. Under black walkway, turn left in to parking garage.
Take elevator to 3rd floor.
MEETING AGENDA
SPEAKER: Douglas P. Mitchell, M.D.
Dr. Mitchell, a Gastroenterologist with Heritage Medical Associates, will be
discussing who to test for Celiac, when and how to retest, and the
importance of gluten-free diet compliance. He will explain how the disease
has changed from ³severe malabsorption syndrome² to the current day
diagnosis. Dr. Mitchell will talk about malabsorption and the effect on the
rest of the body. He will also review when to see the GI physician and what
to do with non-responsive Celiac. Dr. Mitchell is board-certified in both
internal medicine and gastroenterology, and has special interest
in liver disease. He received his undergraduate degree from Yale University
and his medical degree from Vanderbilt University School of Medicine. He
completed his internship and residency, as well as a fellowship in
gastroenterology at Vanderbilt University Medical Center. Dr. Mitchell
serves as a clinical assistant professor at UT. www.heritagemedical.com
DOOR PRIZE: One-year subscription to Living Without magazine. Living Without
is a lifestyle guide for people with allergies and food sensitivities. It
discusses a variety of health issues including allergies, celiac disease,
food allergies, and other related food and environmental sensitivities.
Also, available is a discounted subscription rate. www.livingwithout.com
GLUTEN FREE PRODUCT SAMPLES:
Perky¹s 100% Natural, Whole Grain GF and Nut-free Cereals:
Nutty Rice, Nutty Flax and PerkyO¹s in Frosted, Apple Cinnamon, and Original
flavors www.perkysnaturalfoods.com
Pamela¹s Products Ginger Cookies and Old Fashioned Raison Walnut Cookies
Top selling, truly decadent, premium all natural GF cookies sport a new look
in redesigned packaging. www.pamelasproducts.com
Sure Foods Market a sampling of products www.surefoodsmarket.com
LÄRABAR a delicious blend of unsweetened fruits, nuts and spices ‹ energy
in its purest form. Made from 100% whole food, each flavor contains no more
than six ingredients. www.larabar.com
NatraTech NatraLEAN Bars Low glycemic, hypoallergenic, highly nutritious
and delicious Food Bars www.natratech.com
TrueLemon & TrueLime The original crystallized lemon and lime substitutes,
in packets and shakers to add to tea, water, cooking, etc.
www.truelemon.com
Water Sensations Clear liquid flavor enhancer for water with natural fruit
flavors, no calories, no sugar, no carbs and no caffiene.
www.watersensations.com
REFRESHMENTS: Please feel free to bring something to share with the group.
Be sure to bring a copy of the recipe and ingredients to place beside the
dish. Beverages are always welcome.
KIDS ACTIVITIES: At this time, we do not know if we will be able to do this
because our volunteer from our spring meeting is waiting on her work
schedule. If anyone else would like to volunteer to organize this, please
email [log in to unmask]
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