<<Disclaimer: Verify this information before applying it to your situation.>>

I am going to Holland in 2 weeks, and I plan on filling my carry on bag
with gluten-free food, so that I will be sure to have something to eat
en route.  Given all the new regulations for flying, will I have any
difficulty getting a bag of food through security.  Secondly, does
anyone know if it is a problem at customs.

                    Linda at [log in to unmask]