<<Disclaimer: Verify this information before applying it to your situation.>> I am going to Holland in 2 weeks, and I plan on filling my carry on bag with gluten-free food, so that I will be sure to have something to eat en route. Given all the new regulations for flying, will I have any difficulty getting a bag of food through security. Secondly, does anyone know if it is a problem at customs. Linda at [log in to unmask]