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Date: | Mon, 16 Jul 2001 19:44:57 -0700 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Thank you to all of you who answered my initial posting. What a wonderful,
supportive group you are! I will be answering you all one at a time, but I
wanted to broadcast this response.
One of the reasons I asked about oats is that there are so many wonderful
wheat-free cereals that are appealing to the kids, but they are made from
oats. I am lucky to have a Whole Foods nearby, and have found enough
products to get us started - I will be doing a lot of baking in the future!
(one bite of the rice bread was enough to start me assembling the baking
stuffs)
Will has been surviving on pb&j sandwiches on rice bread, chips of all
kinds, fruit and yogurt. Today marks the end of the first week. A big
change from crackers and juice, which was the extent of his diet for about 5
months. Yesterday he asked for cheese - a nice change back to an old
favorite which vanished from his choice list about 6 months ago. I am
keeping a journal to note changes, and the one concrete change I have
noticed is his sense of humor has returned - he is instigating games with
his brothers that he knows will bring a response. We had already seen an
enormous change in personality when we eliminated citrus a month ago.
Thank you again for all your input - we got the autism diagnosis on May 30,
and the Celiac diagnosis on July 3. It has been an interesting six weeks -
and your support means the world to me.
Mary Brockmeyer
Arcadia, CA
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