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From:
Carol Lydick <[log in to unmask]>
Date:
Mon, 7 Jun 1999 07:22:17 -0700
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<<Disclaimer: Verify this information before applying it to your situation.>>

Rebecca Wrote in her summary that someone stated that:

> 3. Soy and milk protein are the only allergies that can damage villi.

Can anyone give more information about that?  I know I am extremely soy
intolerant and I am beginning to suspect milk.  How does one know if
villi destruction is taking place for these intolerances?  Does this show
up in any allergy testing or is it just like gluten, only obvious through
biopsy?  Thanks, Carol in NJ

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