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Tue, 14 Dec 2010 18:06:31 -0600
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<<Disclaimer: Verify this information before applying it to your situation.>>

I was in a bookstore this afternoon and found a GF cookbook that I hadn't
seen or heard of before. One of the recipes called for "gram" flour. I'm not
a virgin cook, but I've never heard of gram flour. Is it GF? And what plant
does it come from?

Thanks ~~

Cheers ~~ Ayn, Kansas

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