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<<Disclaimer: Verify this information before applying it to your situation.>>
In case you had not heard about it or seen it, attached is from the
Whidbey Marketplace advertising the upcoming class.
Whidbey Island GIG
Gluten Free Artisan Bread
Come join us at Living Green Natural Food on Monday September 21, from
1:00 pm to 3:00 pm for a fun afternoon of learning. In this class we will use
a variety of gluten free flours in an innovative, simple manner to create a
wonderful loaf of artisanal bread. This versatile recipe can easily be
adapted to include seeds, nuts, herbs, olives and cheese. The basic recipe
calls for dairy and eggs, although we will look at dairy and egg free
alternatives. We will also explore the basics of what makes a successful loaf of
gluten free bread. Please come with curiosity and your own experience.
Taught by Kathleen Rauch of Intimate Living. $25.00 per person. Please
contact Living Green at 360-221-8242 to pre-register. Space is limited to 12
participants.
If you are not able to attend the GF Artisan Bread class on Sept 21, there
is another class on Sunday, Nov 1 from 3-5 pm. Contact Living Green in
Langley for pre-registration
Whidbey Island GIG
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