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Subject:
From:
Matt Baker <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Thu, 6 May 2004 16:32:22 -0500
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----- Original Message -----
> duck fat....<snip>......What a great poultry flavor that stuff!

Roast a goose and collect the fat as it collects in the (deep!) pan.  Pure
white and delicious to cook with.  You really should try it.

Theola

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