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Date: | Sun, 1 Sep 2002 18:46:00 -0500 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
I want to announce a Pot Luck GF BBQ in Salt Lake City on Sept. 14, 2002.
Those interested, please contact me by Sept. 9th if you might be able to
join us.
Please respond to [log in to unmask] for details.
Tim
P.S. I'm having problems with the hotmail account for this list. TC
*Support summarization of posts, reply to the SENDER not the Celiac List*
Date: Mon, 2 Sep 2002 07:59:46 -0500
Reply-To: DEBORAH BYRNE <[log in to unmask]>
Sender: Celiac/Coeliac Wheat/Gluten-Free List
<[log in to unmask]>
From: DEBORAH BYRNE <[log in to unmask]>
Subject: Food Allergen Consumer Protection Act
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<<Disclaimer: Verify this information before applying it to your situation.>>
Was excited to see that the wording in the Food Allergen Consumer Protect=
ion Act includes gluten (wheat, rye, oats, barley) You can read the curr=
ent version of the bill at http:// thomas.loc.gov/cgi-bin/query. I have =
gone around to all the local grocery stores and healthfood markets puttin=
g up flyers encouraging people to write their congressmen. I received a =
letter back from Senator Roberts of KS letting me know that two other gro=
ups have expressed concerns to him about this bill. The Food manufacture=
rs and the agricultural community. The food manufacturers I understand =
the agricultural community I do not. Any insights on how it would affect=
them? Every voice counts. Please let the members of the subcommittee o=
n Health, Education, Labor and Pensions hear from you on this bill. =20
*Support summarization of posts, reply to the SENDER not the Celiac List*
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