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Date: | Thu, 21 Jun 2001 21:15:21 -0500 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Our two sons will be going to Boy Scout camp for a week in July. They are
13 and 11 and will be doing their own cooking. Does anyone have any ideas
for GF foods/meals that are easy to prepare at a campsite? We may be going
with them to help with the cooking and replenish foods, but would like them
to at least spend a few nights on their own. Their troop has a heavy-duty
refrigerated cooler. We will send Hebrew National hot dogs, salami, and
turkey, B&M baked beans, Progresso chicken rice soup, lots of Yoplait
yogurt, eggs, GF canadian bacon, fruits and vegetables and sandwich bread.
Any other suggestions will be helpful. I will summarize all responses.
Susan
West Chester, PA
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