<<Disclaimer: Verify this information before applying it to your situation.>> Our two sons will be going to Boy Scout camp for a week in July. They are 13 and 11 and will be doing their own cooking. Does anyone have any ideas for GF foods/meals that are easy to prepare at a campsite? We may be going with them to help with the cooking and replenish foods, but would like them to at least spend a few nights on their own. Their troop has a heavy-duty refrigerated cooler. We will send Hebrew National hot dogs, salami, and turkey, B&M baked beans, Progresso chicken rice soup, lots of Yoplait yogurt, eggs, GF canadian bacon, fruits and vegetables and sandwich bread. Any other suggestions will be helpful. I will summarize all responses. Susan West Chester, PA