<<Disclaimer: Verify this information before applying it to your situation.>>

Here is a reply from Boulder Chips (at health food stores and food
co-ops) about their gluten-free potato chips:


John Maggio wrote:

> We have been contacted many many times by people, such as yourself,
> searching for a gluten-free potato chip product.  At Boulder Chips we
> take pride in the fact that our products are "clean" and more
> healthful than others in the category.  We always recommend our
> Totally Natural (Original) product, which is our best seller.  It fits
> your diet perfectly.  All our flavored items have corn starch in them
> to help prevent caking.  If that fits your diet, you should encounter
> no other problems with our products.
>
> If you are unsure, I would suggest just sticking to the Original item.
>
> Thank you for your interest, John
>
> John F. Maggio
> Boulder Natural Foods
> 1898 S. Flatiron Court, Ste. 120
> Boulder, CO 80301
> voice: 303/546.9939
> [log in to unmask]
> www.boulderchips.com

Hope this helps.  Their chips are delicious, in my opinion.

Vicki Jones