Sandy, about MacDougall's 3-pieces-a-day limit. I think that might be going
overboard too much in the other direction. Of course if one is eating
MacDougall-style they would be loading up on lots of starches, so in that
situation you would already be getting a high percentage of starches/carbs
in the diet, thus you might well want to limit the fruit a bit more than otherwise.
Actually, come to think of it, I suppose I may eat a bit more
MacDougall-style these days than natural hygiene-style, in that I have cut
back on the fruits from what I used to do. But I have to get some energy
from somewhere, and without the fruits, the only way I have (so far) been
able to do it is to make up for the lost fruit with a fair amount of starch
stuff (grains, yams, etc.) or I just don't have any energy.
My own fruit consumption now is maybe 2 apples in the a.m. most mornings
plus half the days out of a week perhaps 2-3 oranges for lunch with other
stuff, and then usually 2-3 handfuls of grapes mixed with yogurt befor
bed. And maybe half the nights (after running workouts) I will wake up for
a 4:00-5:00 a.m. snack of a half or whole banana. That's about the extent
of my fruit consumption these days.
One thing I find, though, is that for me trying to over-manipulate amounts
of fruits, starches, proteins, fats, etc., is like playing that children's
game where if you push a button down in one place, another one pops up
somewhere else and you just can't fool the system. I've tried cutting WAY
back on fruits, but then I go berserk for starchy carbs. If I cut the
starchy carbs too much, then my craving for fruit goes back up. If I eat
more dense, lower-water-content protein foods, then my craving for starches
may go down but I feel the need for more juicy succulent fruits. Same for
fats to some degree.
On a related note, Melinda, my mate, has had good luck with the zone-style
diet energy-wise, and while the research is still controversial, Peter
Brandt's relaying of xeroxes and other research on diets like this higher
in fat/protein with lower carbs (which actually more closely resembles our
ancient Paleolithic diet than the natural hygiene diet) have got me to the
point I may be experimenting with a higher level of fat and protein to see
how that affects my energy levels. In which case I may be eating a bit more
fruit now, but a whole lot less starchy carbs. We'll see what happens.
--Ward Nicholson <[log in to unmask]> Wichita, KS
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