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Larry Leveen wrote:

> I am also trying to track down a product called "Marmite" which I heard is
> soy and gluten free. Anyone know about it?

Dear Larry,
Marmite is a vegetarian lower salt version of the Australian product
Vegemite (that black gooey stuff Aussies are reknown for spreading on
their toast)-also used to flavour soups and stews and gravy.

And NO, marmite IS NOT GLUTEN FREE, it has wheatgerm extract in it
-(unless someone would care to enlighten me that wheatgerm is OK? but I
don't think so).  And vegemite isn't GF either, it has malt extract in
it.
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 ~(~     Carol R McKay  mailto:[log in to unmask]
  @      GPO Box 562, Sydney NSW 2001, Australia
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