Adrienne Smith wrote:

>I'm curious if those of you that are experimenting with higher fat, lower
>protein doing so to lose body fat or just for general health reasons.  Todd,
>I thought that you had been experiencing success (at least in terms of weight
>loss) with Cordain's lean meat approach -- why the switch?
>
Well, I'm always interested in experimenting on myself.  But in any
event, even Cordain's approach tends to stall at about 21% body fat.
 I'm curious to see if DIT makes any difference.

Todd Moody
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