<<Disclaimer: Verify this information before applying it to your situation.>> Hi once again: I just got back from the store, bought the Vegenaise made with grapeseed oil, and plunged a spoon into it, tasted it, and it was yummy! I can't believe it! No more making "cheesy" mayo substitutes that just aren't up to snuff! This is creamy and rich tasting. 'Bout time for some good news! Cecilia Vohl [log in to unmask]