<<Disclaimer: Verify this information before applying it to your situation.>> Hello all, I went to a gastroenterologist because of the fact that since several years I have a protein-intolerance, i.e. if I eat any meat, fisch, milkproducts, nuts, soy, I sleep very bad for a couple a nights and feel conditionally totally bad, cannot work. So I do not eat these products. But now she found that I have gliadine antibodies so probably I am a celiac-patient. Next week a biopsy will be done to be sure. But what irritates me is, that I never have responded negative to grains bread etc. and a few years ago I even didn't eat grains for 1,5 year ( only potatoes and vegetables) and I didn't feel better. There is one symptom which can match with celiac: my vitamin B 12 resorption is disturbed, so the small intestine doesn't function like it should. Does any of you have experience with this problem? Best wishes Kareem Germany