<<Disclaimer: Verify this information before applying it to your situation.>> I mentioned a Gluten Free WASA cracker that my local natural food store had been able to get. The Gluten and Wheat Free Corn crackers says "Product of Switzerland. Made by Roland Murten AG, Murten. Exclusively imported by Liberty Richter, Saddle, Brook, NJ. 07663." Although they say corn on them, the ingredients are rice flour, whole grain corn flour, corn starch, skimmed milk powder, yeast, vegetable fat, organic raw sugar, mono- and diglycerides, sodium bicarbonate, sea salt, cellulose gum. The European version contains wheat starch instead of corn starch, but still claims to be gluten free (the food standards are different in Europe and there wheat starch may be OK). Roland Murten AG belongs to the SANDOZ Ernaehrungs AG (SEAG), a company related to one of the big chemical companies in Basel. Both the European package and imported package have the gluten free sign. A phone number in Finland for contact is (90) 875 71. The product seems to be manufactured for Norway, Sweden, Denmark and Finland and is reimported into Switzerland (!) and probably the rest of Europe as well. Thanks to Mike Jones for checking the European information. Hope all of you can find someone to get this locally. It is tasty. Martha Teeter