<<Disclaimer: Verify this information before applying it to your situation.>> Hi there-- I am new to this group, and newly-diagnosed with gluten and milk allergies (on top of Crohn's disease.) I am hoping to relieve my Crohn's symptoms with new diet restrictions. Anyway, this has probably been covered here before, but does anyone have a foolproof recipe for gluten-free bread in a breadmaker? I tried one of Bette Hagman's, but it went up and over the pan, and burned all over the elements in the machine. After cleaning up that mess, I'm a little gunshy about experimenting! Anyone have luck with this? My pan is supposed to hold up to a 2lb loaf. Thanks in advance, Julie :-)