<<Disclaimer: Verify this information before applying it to your situation.>> After getting sick from my own home-made lentil soup, I examined the container of lentils in my cupboard. I had bought them from a bulk barrel at a health-food store. In two cups of lentils, I discovered 20 wheat berries, whole kernels of wheat. The store owner doesn't know if they were contaminated in the store or at the original source.It was a good reminder to me that I must check everything that goes into my mouth. I can't take anything for granted. Sherill Roberts McMinnville, Oregon