<<Disclaimer: Verify this information before applying it to your situation.>> I was a big beer lover before discovering I have celiac disease five years ago. So, I was very excited to see the posting on August 3rd by Markus Dubielzig that there is a gluten-free beer. I bought NEGRA MODELO, the acclaimed gluten-free beer from Mexico, this past weekend and thorougly enjoyed it, much to my surprise. I am a little concerned, though, because nowhere on the packaging did it claim it was brewed from rice, not barley. Has anyone else other than the German celiac society researched this beer? Does the German celiac society have the same guidelines as we do in the USA? Very excited to be drinking beer again, Lynn Pekmezian Marietta, GA