<<Disclaimer: Verify this information before applying it to your situation.>> Hello, Is all molasses gluten free? If not, why? What brands are gluten free (if not all)? I'm also allergic to a load of other things (esp. diary, corn, soy) and am wondering if anything besides sugar cane is involved in the processing. I'll summarize. Thanks, Saskia Smith *Support summarization of posts, reply to the SENDER not the CELIAC List*