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I just picked up the June issue of Self Magazine. There is a short paragraph
about Celiac disease in the "Eat-right Flash" section on page 120. It reads:

"Quit bellyaching! About 1.5 million people in the United States have celiac
disease (an allergy to gluten), reports the Archives of Internal Medicene.
If you're plagued by stomach cramps and gas after eating gluten-containing
foods like wheat, barley and rye, talk to your doc about getting screened."

I guess a little publicity is better than none,
Mignon in Alabama
www.beautipage.com/mignon  (website for gluten free cosmetics

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