<<Disclaimer: Verify this information before applying it to your situation.>> Hi Listmates, I'd like to make the low-fat chocolate cake on page 54 of Bette Hagman's The Gluten-free Gourmet Cooks Fast and Healthy. Cherry cola is an ingredient and I can't seem to find it any of the local stores. Any ideas about what I might use as a substitute? With thanks, Dianne