<<Disclaimer: Verify this information before applying it to your situation.>> Hi everyone, I am taking my first trip to the UK since I was diagnosed with Celiac - and was looking forward to it after reading posts on this list and talking to family who informed me that there is a greater awareness of gluten intolerance and celiac. My first discovery upon arriving was that my favourite crisps (chips - Hula Hoops made by KP Foods UK (www.hulahoops.co.uk) 0800 526 078) were labelled GLUTEN FREE. I have since discovered that they contain a flavour enhancer labelled only as E621, which is in fact Monosodium Glutamate. It was my understanding that MSG was not Gluten Free. Can someone clarify this for me? Also, how about monopotasium glutamate? Is that in the same category? Also - this was an important lesson for me, that manufacturers hide ingredients under chemical or numerical names. I am attempting to contact KP but have been unsuccesful so far. Matthew Calgary, Canada or Midsomer Norton, UK> Calgary, Canada or Midsomer Norton, UK