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| Date: | Mon, 28 Jun 2004 10:39:46 EDT |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Has anyone here made the Chebe tortillas, the bread, or even the sweet rolls
and then frozen them before or after cooking? Does it lose something
(texture, taste nutrients?)if you do that?
Christine
<A HREF="Http://www.ChristineDuncan.com">Christine Duncan</A>
<A HREF="Http://www.trebleheartbooks.com/chrisduncansynop.html">Safe
Beginnings, a fire, a murder, a battered woman's nightmare</A>
*Support summarization of posts, reply to the SENDER not the CELIAC List*
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