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Subject:
From:
Lisa Sievers <[log in to unmask]>
Date:
Sun, 28 Jan 2001 12:11:41 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi, many thanks to the many people who responded to my question about
Archway Coconut Macaroon cookies.   The responses were mixed.


13 people said they eat them with no problem, some said they were very
sensitive to gluten and eat them with no reaction.

4 people said they believe the cookies are contaminated and had definite
reactions to eating them

several people said they used to eat them and then recently had
experienced reactions after eating them

There is speculation that the plants are contaminated and that the
machinery is not carefully cleaned between runs.

One person said the ingredients/labels change frequently so reading the
labels is crucial.

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