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Subject:
From:
Heather Cline <[log in to unmask]>
Date:
Thu, 25 Jan 2001 11:29:44 EST
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi Everyone,

I recently posted requesting a gluten free hot sauce that I did not have to
mail order.  I received the following suggestions:

1.    Gluten-free hot sauces purchased from hot sauce specialty stores or
sometimes from gourmet oriented grocery stores.  I have several different
flavors, even chipotle.

2.    Tostitos brand is gf.

3.    I believe that chef Paul ( the one from the TV show) puts one out.He is
the one that looks like Dom DeLouise. I believe that he has a website that
you can verify. I spoke to him at the food show last year and if I remember
correctly it was gf, but please verify with him.

4.    Thai Kitchen 'Spicy Thai Chili Sauce' is gluten free. The Thai Kitchen
company is based in Berkely, California, so I am not sure if this is a
regional product or not. I purchase it from QFC food stores in the
Seattle/Tacoma area of Washington State.

5.    Frank's Red Hot Sauce and Frank's Red Hot Buffalo Wing Sauce are both
GF.  I called the manufacturer who verified it and have used it with no
problem.

Others recommended making your own:  Recipes included:

- I make my own using a can of chopped Rotel tomatoes plus a small can of
tomato sauce.

- try tomatoes cooked into a sauce, apple cider vinegar, and horseradish

- Try combining GF ketchup, rice vinegar and Japanese Wasabi, a horse radish
paste in a tube.  It's great.

- use Chinese hot oil with whatever sauce you already like.

Heather
Oklahoma City, OK
USA

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