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From:
"David K. Weaver" <[log in to unmask]>
Date:
Thu, 4 Jan 1996 10:25:38 EST
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<<Disclaimer: Verify this information before applying it to your situation.>>
 
Ingrid Gordon asked for suggestions for good GF pasta.
 
Dietary Specialties 1-800-544-0099   P.O. Box 227, Rochester N.Y.  14601-0227
sells an excellent GF Spaghetti, brand name Bi-Aglut, which is manufactured by
Heinz.  The ingredients are corn starch, rice starch, potato starch, isolated
soy protein, defatted soy flour, mono-and diglycerides.  It is stated on the box
that it is a delicious alternative for those on  gluten-free or wheat-free diets
and it is a product of Italy.  I spoke with a representative at Dietary
Specialties today and she informed me that in the Spring there will be several
other shapes of pasta available from Bi-Aglut.  Dietary Specialities also sells
a variety of Aproten pastas that are very good.  The ingredients in the Aproten
ditalini (short ribbed macaroni) are corn starch, potato starch, rice starch,
mono-and diglycerides, saffron.
 
Lorraine Weaver
Pittsburgh, PA     [log in to unmask]

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