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From:
Rhonda Reid <[log in to unmask]>
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Date:
Thu, 1 Jul 2010 15:36:19 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

I did receive a few responses to my question about reusing my silicon baking pans after my daughter
used them for wheat mixes. the consenus was the silicon does not absorb gluten and to wash them thoroughly
with hot soapy water. Thank you for the info I feel more confident to continue using them. 
Rhonda Reid 

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