CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Valerie Wells <[log in to unmask]>
Reply To:
Date:
Fri, 19 Sep 2003 11:07:46 -0700
Content-Type:
text/plain
Parts/Attachments:
text/plain (23 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

We must be very careful when we eat out at Out Back.  Insist that you
order from the GF menu & don't trust the restaurant employees to know
what their talking about.  The first time I ate there, the restaurant
manager assured me that ALL their meats were GF and that they were
seasoned with a GF, 17 herb & spice mix.  So I enjoyed a delicious
seasoned meat dish.  I got very sick, but thought it must have been a
coincidence, after all, it was a GF meal, right?  The next time I went
there, I asked for the GF menu.  I recieved a computer print out menu.
On the menu, it clearly stated that the herb & spice mix is NOT GF.  So I
ordered according to the instructions on the menu and did NOT get sick.
I've eaten there many times since.  Most recently the wait staff there
told me that the herb & spice mix is GF.  I had to correct her & ordered
my meat unseasoned.  ~Valerie in Tacoma, WA

________________________________________________________________
The best thing to hit the internet in years - Juno SpeedBand!
Surf the web up to FIVE TIMES FASTER!
Only $14.95/ month - visit www.juno.com to sign up today!

*Support summarization of posts, reply to the SENDER not the CELIAC List*

ATOM RSS1 RSS2